For the first time, Le Soste chose the Triennale di Milano as the venue for its highly anticipated annual event—an evening that blended haute cuisine, awards for excellence, and a charity auction. Antonia Klugmann, Massimiliano Alajmo, Giancarlo Perbellini, and Niko Romito delighted guests with an extraordinary eight-hand dinner, celebrating Italian culinary artistry under the leadership of Davide Oldani.
The evening began with chef awards, recognizing talents such as Fabrizio Mellino, who received the Franco Ziliani Innovation Award, and Enrico Bartolini, honored for his dedication to training the next generation of chefs. The event also highlighted social commitment, as the Città di Milano Award was presented to esteemed figures including Dr. Paolo Veronesi, virologist Ilaria Capua, and Paralympic champion Giulia Ghiretti, acknowledging their contributions to society.
Making the event even more exclusive, IMPATIA transformed the Triennale into a refined entertainment space. With the elegant Scivolo Shuffleboard, Derby Foosball, and Lungolinea Classic ping pong table, Italian design and craftsmanship merged with haute cuisine, striking a perfect balance between aesthetics and play.
The night concluded with a charity auction and a powerful performance by Jack Savoretti, leaving guests with a lasting impression. With its blend of awards, music, and conviviality, the 2025 edition of Le Soste reaffirmed its status as a landmark event celebrating Italian excellence. Stay tuned for what promises to be a showcase of pure innovation and style, continuing our mission to elevate leisure and enhance lives through design.
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